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Additive

Erythrosine (Red No. 3) (E127)

E127 is in the E100s, the range used for colors. Here’s what it goes by on a label, and what regulators and scientists have said about it.

Sources checked September 26, 2026

Names on a label

Labels outside Europe often print the number on its own, without the E.

What it’s used for

The FDA lists these uses in food: color or coloring adjunct; solvent or vehicle.1

What regulators and scientists say

An acceptable daily intake is, in EFSA’s words, “an estimate of the amount of a substance in food or drinking water that can be consumed daily over a lifetime without presenting an appreciable risk to health.”4

Sources

  1. US Food and Drug Administration. Substances Added to Food inventory.
  2. US Food and Drug Administration. Color Additive Petition From Center for Science in the Public Interest, et al.; Request To Revoke Color Additive Listing for Use of FD&C Red No. 3 in Food and Ingested Drugs (Federal Register 2025-00830), 2025.
  3. EFSA. Scientific Opinion on the re-evaluation of Erythrosine (E 127) as a food additive, 2010.
  4. European Food Safety Authority. Glossary: acceptable daily intake.

Records as held by Revely on September 26, 2026. Each links to its source.